Whether it be for a quick break or an intentional moment of respite, the light ambiance and welcoming atmosphere at Solaire Resort Quezon City beckon guests to stay a while. Warmth courses throughout the halls of Solaire in many ways, but settles comfortably in the delectable artisanal breads and pastries prepared by the resort’s Chief Baker, Chef Edwin Himson.
Regular guests may be familiar with Chef Edwin and his team’s creations through the classic pandesal trio platter at Manyaman, or the complimentary bread basket at Finestra featuring fluffy bites of focaccia and ciabatta before each meal. With decades of expertise he’s built as a pâtissier in both international and local luxury hotels, Chef Edwin infuses his baked goods with care and love that breathe life into each diner’s palate.
Chef Edwin’s steadfast heart and soul remain prominent amidst his multi-faceted experience, adding a hint of nostalgia into each bite. No matter what he creates, the resort’s Chief Baker imparts a taste of home and familiarity that each person can reminisce their childhood over.
Artisanal Breads and Pastries at Solaire Resort Quezon City
Today, the enticing aroma and pillowy softness of Chef Edwin’s sweet and savory baked blends await at Lobby Lounge and The Bakery at the Food Court, where even the busiest guests can pause to take a piece of Solaire home.
Rushed schedules and homebound days can become more special with a wide array of puff pastries, artisan breads, and mouthwatering treats to choose from. The selection gives guests the opportunity to enjoy Chef Edwin Himson’s baked creations during their time at Solaire Resort Quezon City or take a piece of the resort’s signature warmth home with them.
Indulgent pastries spanning from sweet or savory croissants, gluten-free loaves, sourdough variations, and classic banana breads invite guests to pocket Solaire’s signature warmth for any given day.
From familiar favorites to elevated takes on classic treats, Chef Edwin’s selection offers a variety of sweet and savory baked goods. Each creation reflects the care and experience he brings to his role as the resort’s Chief Baker.
A Taste of Home in Every Bite
Whether it be traditional baked goods or an elevated take on classic treats, each person is sure to have something for them at Solaire Resort Quezon City with Chef Edwin’s heartwarming delicacies.
Chef Edwin’s creations carry a sense of familiarity and nostalgia, reflecting the heart and soul he brings to his work. His experience as a pâtissier in both international and local luxury hotels comes together with his personal approach to baking, resulting in artisanal breads and pastries that offer guests a taste of home.
Regular guests may already recognize this warmth through the classic pandesal trio platter at Manyaman and the complimentary bread basket at Finestra. The latter features fluffy bites of focaccia and ciabatta served before each meal, adding a comforting touch to the dining experience.
At Lobby Lounge and The Bakery at the Food Court, guests can discover more of Chef Edwin’s sweet and savory baked blends. The selection includes puff pastries, artisan breads, sweet and savory croissants, gluten-free loaves, sourdough variations, and classic banana breads.
With such a wide array of baked goods, guests can choose something suited to different occasions, whether it is for a quick break, an intentional moment of respite, or a treat to bring home.
Enjoy More of Chef Edwin Himson’s Creations with Solaire Rewards
Enjoy more of Solaire Resort Quezon City’s signature goods made special by Chef Edwin Himson and his team with the Solaire Rewards program. Across the property, members have up to 20% off dining, while new members may receive 30% off their first bill.
The Solaire Rewards program gives guests another way to make the most of each visit while enjoying the resort’s dining offerings and Chef Edwin Himson’s signature baked creations.
Sign up for the Solaire Rewards program, and make the most of each visit with a basket of happiness.
For inquiries and reservations, visit sn.solaireresort.com, call +632 8888 8888, or email sn.reservation@solaireresort.com.
