SM Hotels and Conventions Corp. (SMHCC) has strengthened its commitment to exceptional dining experiences by partnering with TUV Rheinland, a globally recognized leader in testing and certification services. This collaboration focuses on reviewing and enhancing SMHCC’s Food & Safety Hygiene (FSH) Policies, ensuring adherence to the highest safety and quality standards.
TUV Rheinland, officially known as Technischer Überwachungsverein or the Technical Inspection Association, brings over 150 years of expertise in testing technical systems, products, and services. The organization’s rigorous and impartial evaluation processes offer SMHCC a reliable framework for assessing its FSH guidelines. This independent scrutiny not only boosts consumer confidence but also enhances brand preference for SMHCC.
SMHCC’s FSH Policies are grounded in definitive principles that align with both local regulations and international food safety standards. These policies are designed to enforce the strictest protocols throughout the food chain, thereby preventing foodborne illnesses and fostering trust among consumers and stakeholders. Integral to these policies are comprehensive food safety training programs for all staff involved in food handling, along with regular refresher courses to keep the team informed about the latest developments in food safety.
The SMHCC FSH Program undergoes an annual management review to ensure it remains relevant to the properties’ operations and compliant with any legislative changes. This review process aims to establish effective control measures and seamlessly integrate food safety into business plans, performance evaluations, and other operational procedures.
The scope of the audit conducted by TUV Rheinland covers the FSH policies across various SMHCC properties, including Taal Vista Hotel, Pico Sands Hotel, Lanson Place Mall of Asia, Park Inn by Radisson hotels (North EDSA, Clark, Iloilo, Bacolod, Davao), and SMX Convention Centers. By implementing these stringent policies, SMHCC underscores its dedication to maintaining the highest standards of food and safety hygiene, ensuring that guests have both reassuring and comforting experiences during their stays and events at SMHCC properties.
For more information, visit their website at https://smhotels.com.ph/.
